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Hope in November Gray...and a Recipe for Sweet Potato Croquettes

Hope in November Gray...and a Recipe for Sweet Potato Croquettes

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November is the beginning of the lackluster months. It has been overcast and rainy and foggy and frosty: all things that fit into the gray color scheme. If  I’m lucky, November light will be silver and shine like a polished ring on my finger; at its worst, it is dreary and absorbs the light and sports a bone chilling dampness on its arm. In any case, these are good days for staying in and sitting by a fire. Or scampering around, raking leaves between the raindrops.  And every day, when I do go out in it, I wrap myself with warm scarves and gloves and hope my jacket will keep out the cold.
Though well protected from the weather, I have yet to to build up protection against the news that makes its way to my eyes and ears. In my world, where I follow my own way, life is good. Though there are always up and downs, I manage to find a balance. But the words that come streaming from the screen or the speaker don’t give me a choice. They generally carry pain, anger, vindictiveness and greed. They push me over sometimes and I cling only to the inner hope I carry. It tells me that goodness will prevail and that in the midst of it all, most of us follow an earnest life, hoping for the best and actively making it happen.

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No matter what situation I have found myself in, if I will at least take responsibility for my actions and for my life, it somehow makes the going easier. In tough settings, I carry what I can and lean on others, if needed. I try to understand all sides of the picture. I learn to let go of pain instead of carrying it as comfort. I seek the light instead of wallowing in the darkness. I try not to live on autopilot. When I look forward and outward, I am no longer dwelling on the past. I can move on. And if I tell you my story, take the time to listen and empathize, because we all have a story to tell…
The lives here in this town and those I interact with every day are my real world. The face I greet on the street, the chitchat with another at the store, the daily side by side at work, this is where I see the small things that bring us together, where the rubber hits the road. It’s not usually earth shattering but I much prefer it to the general pronouncements I hear coming through my feed.
Every day, I watch the weather. I notice the little things that change around me, including myself, and I find a way to dwell on the good that is here now. As I type these words, a low gray cloud has lifted and I can see a light blue turquoise sky breaking through. May you see the clouds in your life lift, and take notice of the brightness that breaks through. 

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As celebrations start, here is a recipe that keeps me grounded. It comes from my mother-in-law who made it for our family gatherings. It has been two years since she passed through the veil. I will make them this year in her memory.

Sweet Potato Croquettes

5 large sweet potatoes (use the yellow skinned ones if you can find them because they are less watery)
3 T. butter
salt and pepper to taste
2 eggs
2 c. cracker crumbs
some olive oil

Cook the sweet potatoes until soft. Peel then mash with the butter and salt and pepper. Drop in spoonfuls on a cookie sheet. Let cool. Shape into croquettes. Dip in egg then crumbs. Refrigerate for several hours. Fry in olive oil on all sides until brown. Serves 8.

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Something New for Thanksgiving

Something New for Thanksgiving